Scientists have come up with a new technique to evaluate the mechanical forces generated in polymer crystallization as they cool down from their molten state. They used small, fluorescent molecules to ...
Researchers furthered our understanding of the crystallization process in confined spaces by visualizing the ordering of colloidal particles in a droplet. The team conducted real-time microscopic ...
In modern times, manufacturers produce highly specialized materials for a wide array of uses, called polymers. Polymers have a variety of purposes owing to their versatile properties, ranging from ...
WEST LAFAYETTE, Ind. — International process systems and operation experts have launched high-tech startup Crystallization Systems Technology Inc. (CrySyst) to streamline processes used by companies ...
A typical crystallization process during the preparation of fondant, with sketches of the crystals on microscopic scale. Credit: Hannah M. Hartge Disclaimer: AAAS and EurekAlert! are not responsible ...
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Vegetable oils and fats are a core ingredient in a wide range of foods. Triglycerides, which make up most of the content of vegetable fats, possess several different compositions and structures. The ...
Rheology is the science of material flow and deformation, studying the transformation of fluids to solid-like materials and any state in between. Measurements of flow and deformation are frequently ...
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