Home Cooking Sessions: Burnt Basque Cheesecake with Chocolate Sauce. Inspired by the one I had in Istanbul of all places! Full recipe below 👇🏽😍 - 1. Whisk 600g of room temp cream cheese till smooth 2. Gradually whisk in 225g caster sugar, then 4 large eggs, incorporating one at a time 3. Once smooth, add in a pinch of sea salt 1tsp vanilla paste and whisk 4. Finally, sift in 40g plain flour and whisk again till incorporated - cake mix done! Super easy 5. Line an 8-inch circular baking tin wit

3 Ingredient Basque Cheesecake How to make 3 ingredient Basque Cheesecake, super quick and easy to make. It will take few minutes to prepare. Here's what you'll need: 2 blocks of cream cheese (2 cups or 500 grams) 1/2 cup sweetened condensed milk (150g) 3 eggs Please note: All ingredients should be in room temperature. 2 blocks of cream cheese is 500 grams because i used Philadelphia brand, you can use any brand even if it's 226 grams each block, a total of 452 grams. 1. Preheat oven at 200ºC or

Indulge in the sweeter side with this extra-creamy Basque cheesecake. Originating from Basque Country in Spain, this burnt-top cheesecake is visually stunning and incredibly flavorful, all with no crust to get in the way. See and shop the recipe: https://tasty.co/recipe/classic-basque-cheesecake | Tasty